Ideas for Improving your Hair Salon

hair salon interior

As a business owner, you should never settle for “good” or “okay.” Instead, you should always aim for the best outcome. Today, we will discuss how to encourage people to sit down on those beauty salon chairs and enjoy your services.

Come Up with a Unique Referral Program

What’s the most effective type of promotion for a hair salon? Well, you can try creating a unique referral program to boost your sales. Aside from word of mouth, this is the one that will get you places.

You can try offering different promos such as discounts and free services if they refer their friends and family to your salon. Not only do you get your current customers’ trust, you also get to gain new customers!

Get Quality Furniture

The number one thing that you must give your customers is comfort. They must feel at home in your salon because this is their time to relax and pamper themselves.

Make sure to get salon chairs that are of the highest quality: ones that can withstand the test of time. It will be better to get expensive yet durable chairs than cheap but flimsy ones.

Train Your Staff

Train your hair salon staff when it comes to selling your products and services. Aside from working on acquiring new clients, you should also work on taking good care of your existing clients.

Always tell your staff to talk to the clients properly and treat them like they are family. This way, the customers will feel more at ease with the staff. When your team pitches another service or product to the customers, they will at least consider buying it. There are different ways to convince your customers, so make sure to teach your staff those tips.

When it comes to your hair salon business, you should always find new ways to make it better. Never settle and always strive for the best!

American Diner Style Set Lunch at the CBD is a Hearty Fare

Clam Chowder

Singapore CBD is a busy hub of activity throughout the day. For the busy businessman eating lunch is a wise choice. It is not hard to find a set lunch at the CBD. For tummy filling and mouthwatering meals, a menu of modern cuisine is a welcome treat. On any busy day, ordering a hearty soup like clam chowder can do the trick. It is thick, heady, hearty and filled with shellfish goodness.

Two or Three Courses

There would be days when a client meeting continues over lunch. This is quite common in the CBD. For impressive meals which don’t break the budget, two-course meals can be had for $19, while three courses go for $25. There are choices for starters, mains and dessert as well. Set lunches are an easy and fast way to get served, in an American diner type restaurant. This is different from the other choices in the CBD area.

Clam Chowder

It is not often that a Singapore restaurant would have clam chowder on its menu. Less common is Pacific Coast Clam Chowder on any menu. One of the most iconic of American soups is the clam chowder, the most famous of which is the Boston or New England clam chowder. Besides the clam, it is made with cream or with whole cream milk, resulting in the white soup. For vegetables, it only has potatoes.

This simple recipe does not have a lot of leeway in terms of taste and texture but is distinctly Boston and New England. On the other hand, although less well-known, there is the Pacific Coast Clam Chowder. It has potatoes and clams and is thickened with flour and butter. What differentiates this from other clam chowders is the bacon. Thyme is an optional item giving it a hearty, aromatic taste. For full body, white wine is also added.

Having a hearty meal in the middle of a busy day is vital to get past the stress and tension of work and business. Having clam chowder in an American style diner at the CBD can help relieve work-related stress and gets one ready for the rest of the day.

Essentials When Setting Up a Catering Business

people getting food from buffet tablePeople who love to cook for big family dinners or parties have a good chance at success in the food service industry. Since full-service restaurants are considered a huge investment because of the space required, some entrepreneurs opt to set up a catering business instead. You can cater to smaller, more intimate gatherings if you want to keep your operations small or go full blast and cater to events with hundreds of guests.

The scale of the operations is up to you. But one thing is for sure, you will need a reliable supplier of catering equipment if you are planning to start your business in Kent.

Here are some of the things you need to do to establish your catering business:

Create an Inventory

When planning a catering business, you can start with an inventory of all the things you already have and the items you will need. In the beginning, you can use your own home equipment for cooking and dishwashing. But as you get more bookings, you will need a separate space to prepare all the food for delivery, as well as a place where you can wash the dishes and utensils.

More importantly, you will need heavy-duty catering equipment to transport the food, keep it warm, and present it elegantly during the event. You will likewise need coolers to keep salads crisp and beverages cold.

Find Your Own Niche

There are already dozens of caterers in the Kent area, but you can set yourself apart by finding a niche or specific market for your services. For example, you can specialise in Sunday brunches or tea parties. This will likewise streamline your operations and your supply chain since you know exactly what you will need.

Accomplish All the Paperwork

Setting up a business in Kent, like anywhere else in the world, requires a lot of paperwork. You can stay ahead of the game by reading up on all the possible requirement that you must submit. You must obtain food licences and sanitation permits before you can start catering to parties and other events.

Being in the food business requires having the right tools for the job. Start with a good plan and enjoy a smooth operation.

From Arroz to Zacahuil: Springfield Serves Up Mexican Flavors

Nachos with salsa

Scrumptious Mexican fares remain one of the most popular cuisines in the world. Traditionally, major Mexican dishes take hours of meticulous preparation and vigilant cooking. The hard work is justified by the joy of seeing family, friends and guests savor those hearty home-cooked meals that are simply worth the wait. From hearty caldos (soups) and steaming arroz (rice dishes) to filling zacahuil (tamales) and thick slabs of milanesas (breaded meats) down to spicy salsas. For those with a hankering for Mexican food, Mexican restaurants offer authentic Mexican munchies that can satisfy you in half the time but never half the flavors.

Springfield Mexican Restaurants

The love for great-tasting Mexican fares is alive, hot and sizzling in Springfield, Virginia, and not only because a quarter of its population is of Hispanic or Latino descent. The place is home to numerous Mexican restaurants of all types and sizes, which are instrumental in spreading the love for this cuisine. Mexican restaurants in Springfield more than fill the gap, whether it’s a time-worn longing or instant craving for a taste of Mexico.

Finding Mexico in Springfield

Whether one prefers the casual and quick-serving Antojitos (street food) such as burritos, cemitas and tacos or the sophistication of De Alta Cocina (fine dining) to enjoy cabrito (goat dish) and bistec, there is always a good Mexican restaurant to cater to one’s preference. There’s also the Taqueria (taco diner), Panaderia (bread store) and Carniceria ( a restaurant serving meat dishes as well as meat and grocery products). Whether a tourist or a local, enjoying Mexican food is always on top of the to-do list in Springfield, with its various dining spots providing a perfect complement to the popular bustling retail scene. Shopping and dining always go together in Springfield Town Center while busy transportation hubs such as Springfield Parkway, Springfield Metro, and Rail Express Station are also dotted with restaurants and diners, with Mexican fare on the forefront of satisfying choices.


As it turns out, there’s no escaping the Mexican invasion in Springfield when it comes to food, flavors and fanfare, and no one’s complaining!